TeaHee!

So, I have left it far too long again...maybe I'll make it my New Year's Resolution to blog more often...or delegate the task to the lovely Vic!
Another Great Taste Award has found its way into our hall of fame, our biscotti won gold in the national contest, which attracts over 5 thousand entries each year. The Great Taste Awards are viewed in the industry as the foodie oscars...we're lucky enough to hold six...wooo hooo!
Back to the lovely Vic...Victoria Harley works part time for us, but in her secret other life she is a fabulous photographer...she took almost all the pics on our web site and the photos that adorn the walls in the cafe. Vic's photography can now be seen on the channel 4 food website, together with some TeaHee recipes from our busy kitchen...have a peek...enter Tea Hee into the recipe search and PING!!!! It's majic, this internet lark!
On Monday, we'll be launching a couple of new winter warmers in the drinks department...I'd love to tell you what they are, but all the names we keep coming up with.....sound.........well........dodgy..Suggestions on a postcard please....
Cherif has brought the first of the Vacherin Mont D'or...hurrah!!!Throughout the year we keep the cheese counter as British as possible, but come November we relax the borders, quite simply it has to be the world's greatest cheese...yes... really.